You're offline — scan, search, vaccines, and full label analysis still work on-device. AI photo OCR and enhancement need a connection.
Skip to main contentAn amino sugar used as a joint-health supplement.
The vast majority is extracted from shellfish (shrimp/crab). Whether shellfish counts as halal is a known fiqh divergence; vegetarian (Aspergillus-fermented) versions exist.
Full ingredient page →A sulfated glycosaminoglycan extracted from animal cartilage.
Sourced from bovine, porcine, or shark cartilage. Species and slaughter method are usually undisclosed.
Full ingredient page →